Dinner
Chef’s Feature
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Blackened Redfish
Crispy Smashed Potatoes, Pancetta Apple Vinaigrette, Lemon Butter.
$37
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Swordfish Casino
Simply Grilled, Topped with Lump Crab, Roasted Red Bell Peppers, and Bacon. Served over a Mushroom and Spinach Sauté. Finished with Lemon Butter
$34.50
Shareables
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Artichoke Dip
Artichoke Hearts, Bell Peppers, Scallions, Grilled Bread
$13.50
Add Jumbo Crab $8
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Coconut Shrimp
Orange Horseradish Marmalade
$14
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Wagyu Carpaccio
Black Garlic Nori Crusted, Truffle Aioli, Grilled Bread
$15.80
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Crispy Fried Calamari
Classic with Marinara or Sweet & Spicy Asian Style
$17.90
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Shrimp & Scallop Rockefeller
Bacon, Garlic Aioli, Parmesan
$17.80
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M&S Grilled Oysters
Scampi Butter, Parmesan Cheese, Grilled Bread
$18
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Shrimp Kisses
Bacon Wrapped, Pepper Jack Cheese, Sweet Chili Glaze
$16.80
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Korean Fried Chicken
Thai Chilies, Green Onions, Kimchi Aioli
$10.80
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Crab & Shrimp Cake
House Made Tartar Sauce
$22.80
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M&S Meatballs
Tomato Basil Cream, Whipped Burrata
$16
Ice Bar - Oysters On The Half
Yuzu Jalapeño Granita, Pomegranate Mignonette, House-Made Cocktail Sauce-
Johnny Shucks
Slightly Sweet with a Pure Brine Finish
Barnstable, Massachusetts $3.70
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Jimmy Fund Golds
Clean and Salty with a Crisp Finish
Brunswick, ME $3.70
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Bluepoint*
Westport & Norwalk Islands, CT Medium salinity, springy meat, and a light mineral finish.
$3.80
Ice Bar - Ice Bar
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Jumbo Shrimp Cocktail
Horseradish Cocktail Sauce
$18.80
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Poke Tuna
Pineapple, Red Onion, Roma Tomatoes, Jalapeno, Wonton Crisp
$13
Bowls & greens
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New England Clam Chowder
Clams, Potatoes, Bacon
Cup $8.50
Bowl $10
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Lobster Bisque
Sherry Cream, Butter Toasted Croutons
Cup $11
Bowl $15.50
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M&S Wedge Salad
Iceberg, Candied Bacon, Radish, Pickled Mustard Seeds, Blue Cheese Crumbles, Buttermilk Dressing
$12.80
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Hearts of Romaine Caesar
Parmigiano Reggiano, Croutons
$12.80
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Seasonal Mixed Greens
Candied Walnuts, Blue Cheese Crumbles, White Balsamic Vinaigrette
$11.50
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Chopped Salad
Bacon, Blue Cheese Crumbles, Olives, Tomatoes, Parmesan Cheese
$12.50
FROM THE MARKET
Simply Grilled, Baked, or Blackened. Served with Seasonal Basmati Rice and Vegetables-
Ahi Tuna*
$34.50
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Swordfish*
$28.50
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Redfish
$34
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Atlantic Salmon*
$27.50
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Mahi Mahi
$32
Ocean’s Favorites
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Cedar Roasted Salmon
Sugar & Spiced Rubbed, Ancient Grains, Yuzu Avocado Mousse, Balsamic Brown Butter
$30.50
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Miso Glazed Chilean Sea Bass
Miso Ponzu Broth, Stir Fry Vegetables, Udon Noodles
$49
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Seafood Alfredo
Shrimp, Bay Scallops, Parmesan Cream, Black Pepper Fettuccini
$29.90
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Crab & Shrimp Stuffed Salmon
Brie Cheese, Sun-Dried Tomato, Artichoke Hearts
$36.30
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Australian Lobster Tail 8oz
Scampi Shrimp Topped, Grilled Asparagus, Mashed Potatoes
$60.50
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Sesame Seared Ahi Tuna
Braised Baby Bok Choy, Wasabi Mashed, Mongolian Pepper Sauce
$37.50
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Parmesan Flounder
Parmesan Breaded, Crispy Capers, Lemon Butter
$25
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Swordfish Casino
Lump Crab, Roasted Red Pepper, Bacon, Mushroom Spinach Saute
$34.50
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Skillet Blackened Mahi Mahi
Sauteed Lump Crab, Mashed Potatoes, Seasonal Vegetables, Lemon Butter
$40
Butcher’s Specialties
Steaks served with Loaded Baked Potato-
Filet Mignon
6oz $43.20
8oz $49
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Choice Ribeye
14oz $52
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Wagyu Steak Frites
8oz. Shallot Confit, Sauce Au Poivre, Truffle Frites
$49.90
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Spicy Honey Balsamic Glazed Pork Chop
Watermelon, Garbanzo Beans, Pickled Red Onions, Feta Cheese, Lemon Vinaigrette, Mint Chimichurri
$28.80
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Bourbon Barrel New York Strip
14 oz. Caramelized Onion Blue Cheese Mashed
$51
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Herb Grilled Chicken
Basil Pesto Gnocchi, Pancetta, Spring Peas
$28.90
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Steak & Shrimp
Sliced 8 oz. Sirloin, Cajun Shrimp Sauce, Mashed Potatoes, Seasonal Vegetables
$39.30
Enhancements
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West Australian Lobster Tail
8oz
per MP
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Truffle Butter 7
Accompaniments
sm 9 | lg 12-
Truffled Mac & Cheese
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Blistered Brussels
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Crispy Smashed Potatoes
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Grilled Asparagus
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Sauteed Spinach
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Lobster Mashed Potatoes
$6
The Voyage 38
Choose your voyageThe Voyage 38 - Starter
(Choice of One)-
Seasonal Mixed Greens
Candied Walnuts / Blue Cheese Crumbles / White Balsamic Vinaigrette
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Hearts of Romaine Caesar
Parmigiano Reggiano / Croutons
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New England Clam Chowder
Clams / Potatoes / Bacon
The Voyage 38 - Main
(Choice of One)-
Buttermilk Fried Shrimp
Seasoned Fries / Cole Slaw / Cocktail Sauce
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Bourbon Glazed Salmon
Oven Roasted / Crispy Smashed Potatoes / Sauteed Spinach
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Crispy Buttermilk Fried Chicken
Buttermilk Marinated / Mashed Potatoes / Al Pastor Sauce / Salsa Matcha
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Top Sirloin (8oz)
Sliced / Sauce Au Poivre / Seasonal Vegetables / Mashed Potatoes
$4
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Spicy Honey Balsamic Glazed Pork Chop
Watermelon / Garbanzos / Pickled Onions Feta / Mint Chimichurri
While we offer gluten and other allergen sensitive options, our kitchen is not allergen-free and cross-contamination may occur.
Please notify your server of any allergies or dietary restrictions before ordering.
*Consuming raw or undercooked meats, poultry, seafood, mollusk, or eggs may increase the risk of foodborne illness.