Houston Chef Series 2022
HOUSTON CHEF SERIES 2022
COAST TO COAST
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As part of the Signature Group Chef Series, join McCormick & Schmick's for a unique dining experience hosted by our Executive Chef. Our 5 course menu is inspired by cuisine from the Hawaiian & South Pacific Coasts, accompanied with beverage pairings.
$119 per person
(price includes gratuity and ticket fees)
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Wednesday, July 27
7:00 pm
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Purchase Tickets
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Menu
First
Ahi Poke Musubi
Black Sesame, Barrel Aged Shoyu, Maui Onion, Crispy Rice, Spicy Aioli
Paired with Coconut Daiquiri
Ron Zacapa Rum, Coconut Purée, Citrus
Second
Black Marlin Sashimi
Pineapple, Coconut Milk, Citrus, Chilies, Fresh Herbs
Paired with Grapefruit Social
Ketel One Grapefruit & Rose Botanical, Citrus
Third
South Pacific "Bouillabaisse"
Uni & Red Snapper Bone Broth, Prawns, Caviar, Sea Asparagus, Heart of Palm
Paired with Mai Tai
Gran Q Rum, Curacao Liqueur, Orgeat Syrup, Lime
Fourth
Kalua Pork Belly
Wrapped in Banana Leaf and Slow Smoked, Crispy Plantains, Pickled Peppers, Pork Jus
Paired with Hawaiian Bonfire
Casamigos Mezcal, Grilled Pineapple Juice, Jalapeño
Fifth
"Loco Moco"
Butter Poached Lobster Tail, Seared Foie Gras, Umami Rice, Black Truffle Gravy, Quail Egg
Paired with Island Time
Fresh Young Coconut, Malibu & Bacardi Rums
Sixth
Banana Poe
Tahitian Banana Pudding, White Chocolate, Passion Fruit, Coconut Cream
Paired with Luau Basil
Pyrat Rum, St-Germain, Lychee, Fresh Basil
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Purchase Tickets
*All sales final. No refunds. Menu subject to change.
UPTOWN PARK
1151 Uptown Park Blvd | Houston, TX | 77056