VALENTINE'S WEEKEND PRIX FIXE MENU
Available February 11 - 14, 2023
STARTER
select one-
Hearts of Romaine Caesar
Parmesan Cheese / Garlic Croutons
-
Walnut Mixed Greens
Candied Walnuts / Blue Cheese Crumbles / Balsamic Vinaigrette
-
New England Clam Chowder
Award Winning / Clams / Potato / Bacon
MAIN COURSE
select one-
Crab & Shrimp Stuffed Salmon
Crab / Shrimp / Brie Cheese / Artichokes / Sun-dried Tomatoes
$50
-
Chilean Sea Bass
Pan Seared / Edamame / Dashi Broth
$65
-
Center Cut Filet Mignon (6oz.)
M&S Steak Butter / Mashed Potatoes
$55
-
Twin North Atlantic Lobster Tails
Lobster Bisque Mashed Potatoes
$60
DESSERT
select one-
Seasonal Cheesecake
Rich Cream Cheese Filling / Crumb Crust
-
Upside Down Candied Walnut Apple Pie
Warm Caramel / Cinnamon Ice Cream
-
Chocolate Silk Pie
Fresh Seasonal Berries
*3-Course Menu price based off of entrée selection