Dinner

West Austalian Lobster Tail

8oz Lobster Tail topped with Scampi Shrimp with Sides of Grilled Asparagus and Mashed Potatoes

$59.80

Buttermilk Fried Snapper*

Served on the Bone with Crispy Smashed Potatoes, Olive & Heirloom Tomato Salad, Tzatziki Sauce

$38

Artichoke Dip

Artichoke Hearts, Bell Peppers, Scallions, Grilled Bread

$12.50

Add Jumbo Lump Crab $8
R.C. Ranch Wagyu Carpaccio

Black Garlic Nori Crusted, Truffle Aioli, Grilled Bread

$15.30
Crispy Fried Calamari

Classic with Marinara or Sweet & Spicy Asian Style

$17.80
Shrimp & Scallop Rockefeller

Bacon, Garlic Aioli, Parmesan

$17.30
M&S Grilled Oysters

Scampi Butter, Parmesan Cheese, Grilled Bread

$17.80
Black Mussels

Pancetta, Shallots, White Wine, Tomato, Grilled Bread

$15.80
Lump Crab Cake

Sweet Corn, Avocado, Heirloom Tomatoes

$24.30
Shrimp Kisses

Bacon Wrapped, Pepper Jack Cheese, Sweet Chili Glaze

$16.30
Prosciutto di Parma Flatbread

Crispy Prosciutto, Whipped Burrata, Arugula, Pickled Red Onion, Spicy Honey

$15.20
Korean Fried Chicken

Thai Chilies, Green Onions, Kimchi Aioli

$10

Summer Breeze*

Duxbury, Massachusetts Sharp Brine, Buttery Texture with a Crisp Mineral Finish

$3.80
Fiddler's Cover*

Falmouth, Massachusetts Sharp Brine with Soft Meats and Stony Finish

$3.80
Johnny Shucks*

Barnstable, Massachusetts Full Meats with a Solid Brine and Crisp Finish

$3.70

New England Clam Chowder

Clams, Potatoes, Bacon

Cup $8

Bowl $10
Maine Lobster Bisque

Sherry Cream, Butter Toasted Croutons

Cup $10.50

Bowl $15
M&S Wedge Salad

Iceberg, Candied Bacon, Radish, Pickled Mustard Seeds, Gorgonzola, Buttermilk Dressing

$12.30
Hearts of Romaine Caesar

Parmigiano Reggiano, Croutons, Spanish Anchovy

$12.30
Seasonal Mixed Greens

Candied Walnuts, Gorgonzola Cheese, White Balsamic Vinaigrette

$10.50
Chefs Garden Beet Salad

Herb Whipped Burrata, Arugula, Spiced Pepitas

$14.30

Classic Shrimp Scampi

Heirloom Cherry Tomatoes, White Wine, Bucatini, Fresh Herbs

$28.50
Miso Glazed Chilean Sea Bass

Miso Ponzu Broth, Stir Fry Vegetables, Udon Noodles

$49
Seafood Alfredo

Shrimp, Bay Scallops, Parmesan Cream, Black Pepper Fettuccini

$29.30
Crab & Shrimp Stuffed Salmon

Brie Cheese, Sun-Dried Tomato, Artichoke Hearts

$35.50
Sesame Seared Ahi Tuna

Braised Baby Bok Choy, Wasabi Mashed, Mongolian Pepper Sauce

$40.50
Swordfish Casino

Lump Crab, Roasted Red Pepper, Bacon, Mushroom Spinach Saute

$36.50
Halibut

Crispy New Potatoes, Spring Peas, Pancetta, Citrus Compound Butter

$45

Center Cut Filet Mignon

6oz $40.80

8oz $46.50
R.C. Ranch Wagyu Top Sirloin

8oz $42.50
Choice New York Strip

14oz $48.50
Black Angus Ribeye

14oz $48
Braised Lamb Shank

Pearl Couscous, Merguez, Roasted Peppers, Lamb Jus

$34
R.C. Ranch Wagyu Steak Frites

8oz. Shallot Confit, Sauce Au Poivre, Truffle Frites

$48.50
Spicy Honey Balsamic Glazed Pork Chop

Watermelon, Garbanzo Beans, Pickled Red Onions, Feta Cheese, Lemon Vinaigrette, Mint Chimichurri

$27

Seasonal Mixed Greens

Candied Walnuts / Blue Cheese Crumbles / White Balsamic Vinaigrette
Hearts of Romaine Caesar

Parmigiano Reggiano / Croutons / Spanish Anchovy
New England Clam Chowder

Clams / Potatoes / Bacon

Buttermilk Fried Shrimp

Seasoned Fries / Cole Slaw / Cocktail Sauce
Bourbon Glazed Salmon

Oven Roasted / Crispy Smashed Potatoes / Sauteed Spinach
Crispy Buttermilk Fried Chicken

Buttermilk Marinated / Mashed Potatoes / Al Pastor Sauce / Salsa Matcha
C.A.B. Top Sirloin (7oz)

Sliced / Sauce Au Poivre / Broccolini / Mashed Potatoes

$6
Spicy Honey Balsamic Glazed Pork Chop

Watermelon / Garbanzos / Pickled Onions Feta / Mint Chimichurri
Citrus Pesto Grilled Chicken

Pearl Cous Cous / Pickled Onions / Roasted Peppers Heirloom Tomatoes / Citrus Pesto Hollandaise

Chef’s Feature