Hours & Location
711 Eastern Ave,
Baltimore, MD 21202
(410) 234-1300
SUN - THU: 11:30 AM - 9:00 PM
FRI - SAT: 11:30 AM - 10:00 PM
Happy Hour: Mon - Fri: 3:30 PM - 6:30 PM
Pick Up:
Order Online
Delivery:
Event CateringGrubhubDoorDashPostmatesUberEats
Additional Info
Since 1998, McCormick & Schmick's Seafood & Steaks has served Baltimore delicious seafood with a contemporary twist. Our classic décor features hand-crafted walnut wood, as well as beveled and stained glass – creating the warm, sophisticated atmosphere of a private club. As weather permits, outdoor dining is available on a first-come, first-serve basis.
A distinctive feature of our restaurant is our beautiful bar area that offers you a comfortable environment from which to enjoy a wide variety of wines, beers, classic drinks, and trendy cocktails. Learn about our Sustainable Seafood Program.
Located on the famous Inner Harbor, we offer a one-of-a-kind destination with a view of the Seven Foot Knoll Lighthouse and a quick walk, drive or Water Taxi ride to many popular sports venues, shopping and attractions. We hope you'll come to join us for lunch, dinner, happy hour or a private party for a waterfront dining experience.
Open for Dine-in, To-Go & Delivery
Menus
Only our Mother's Day Prix-Fixe menu will be available on Sunday, May 12.
Appetizers, toppings and sides will be available for an additional cost. Item availability may vary per location.
Three-Course Menu
$50 Per PersonStarters
Choice of One-
Seasonal Mixed Greens
Candied Walnuts / Blue Cheese Crumbles / Balsamic Vinaigrette
-
Caesar Salad
Parmesan Crisp / Garlic Croutons
-
Lobster Bisque
Sherry Cream
-
Clam Chowder
Award Winning / Clams / Potatoes / Bacon
Entrées
Choice of One-
Cedar Plank Roasted Salmon
Sugar Spice Rubbed / Ancient Grains / Avocado Yuzu Mousse / Balsamic Brown Butter
-
Hawaiian Yellowfin Ahi Tuna*
Seared Rare / Sesame Cucumber Salad / Sticky Rice
-
Crab & Shrimp Stuffed Salmon
Brie Cheese / Artichokes Hearts / Sundried Tomatoes
-
Seafood Alfredo
Bay Scallops / Rock Shrimp / Black Pepper Fettuccini / Parmesan Cheese
-
Alaskan Kodiak Island Halibut
Crispy New Potatoes / Spring Peas / Pancetta / Pea Puree / Citrus Compound Butter
-
Center Cut Filet Mignon (6 oz.)
Wilted Spinach / Mashed Potatoes / M&S Steak Butter
Upgrade to an 8 oz. + $7
-
Chilean Sea Bass
Miso Marinated / Stir Fry Vegetables / Udon Noodles / Miso Ponzu Broth
-
U.S.D.A. Choice Ribeye Steak (13 oz.)
Wilted Spinach / Mashed Potatoes / M&S Steak Butter
+ $7
-
Open Blue Cobia
Black Pepper Crusted / Roasted Beets / Pancetta Lardons / Wiled Greens / Horseradish Sauce
-
Pan Seared Sea Scallops
Spring Pea Risotto / Yuzu Hollandaise
Desserts
Choice of One-
New York Style Cheesecake
Lemon Curd / Blueberry Compote
-
Strawberry Brown Butter Cake
Strawberries / Vanilla Ice Cream / Whipped Cream
-
Chocolate Silk Pie
Oreo Cookie Crumb Crust / Fresh Seasonal Berries
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Not all ingredients are listed, please advise your server if you have any allergy concerns.
Just For Lunch
-
Crispy Fish Tacos
Cilantro Aioli / Southwest Jicama Slaw / French Fries
$16.50 (970 cal.)
-
McCormick’s Cheeseburger
Lettuce / Tomato / Onion Cheddar / Garlic Parmesan Aioli / French Fries
$16.90 (1230 cal.)
-
Lump Crab Cake Sandwich
Tartar Sauce / French Fries
$26 (1160 cal.)
-
Craft Beer Battered Fish & Chips
Chesapeake Fries / Tartar Sauce
$18.90 (1000 cal.)
-
Buttermilk Fried Shrimp
Chesapeake Fries / Cocktail Sauce
$19.50 (860 cal.)
-
Sugar & Spice Cedar Roasted Salmon
Ancient Grains / Seasonal Vegetables Avocado Yuzu Mousse / Balsamic Brown Butter
$24.50 (760 cal.)
-
Salmon Pesto
Cavatappi / Mushrooms / Artichokes / Asparagus
$21 (1000 cal.)
-
Blackened Chicken Fettuccini
Mushrooms / Bell Peppers / Cajun Cream Sauce
$20 (1390 cal.)
-
Seafood Alfredo
Bay Scallops / Rock Shrimp / Black Pepper Fettuccine / Parmigiano Reggiano
$20 (1050 cal.)
-
Grilled Chicken Sandwich
Roasted Red Pepper / Bacon / Swiss Cheese French Fries
$16.90 (1040 cal.)
-
Yellowfin Ahi Tuna Poke Bowl
Sticky Rice / Sesame Cucumber Salad / Marinated Daikon Edamame / Chai Tea Infused Egg
$24 (940 cal.)
Chef's Choice
-
Crab & Shrimp Stuffed Salmon
Stuffed with a Blend of Crab Meat, Shrimp, Brie Cheese, Artichoke Hearts and Sundried Tomatoes served with Mashed Potatoes and Seasonal Vegetables
$36 (870 cal.)
-
Miso Black Cod (Sablefish)
Pan Seared, served with Stir Fry Vegetables and Udon Noodles with a Miso Ponzu Broth
$35 (1130 cal.)
Oysterology
-
Serving up your Oysters with these tasty toppings:
Yuzu Jalapeño Granita
Pomegranate Mignonette
House-Made Cocktail Sauce
Some Like It Raw
-
Blackberry Point*
Mild Sweetness, Medium Brine, Creamy Texture. PEI (50 cal)
$3.50
-
Sewansecott*
Firm, meaty texture, balanced with an initial briny burst of flavor mellowing to a sweet, delicate finish. Hog Island Bay, VA (50cal)
$3.50
-
Johnny Shucks*
Slightly Sweet, Pure Brine Finish. Barnstable, MA (50 cal)
$3.70
Some Like It Hot
-
Baked Parmesan Pesto
(4 each)
$16 (160 cal.)
-
Oyster Rockefeller
Spinach / Bacon / Pernod (4 each)
$18 (470 cal.)
Appetizers
-
Crispy Asian Calamari
Sweet & Spicy Glaze / Thai Chilies / Green Onions
$18 (470 cal.)
-
Seared Sichuan Ahi Tuna
Pineapple Ponzu / Kimchi Aioli / Wonton Crisps
$18 (240 cal.)
-
Jumbo Shrimp Cocktail
Horseradish Cocktail / Lemon
$19 (230 cal.)
-
Shrimp Kisses
Bacon Wrapped / Pepper Jack Cheese / Sweet Chili Glaze
$17 (580 cal.)
-
Jumbo Lump Crab Cake
House Made Tartar / Melted Butter / Charred Lemon
$25 (720 cal.)
-
Thai Coconut Curry Mussels
Tomatoes / Thai Chilies / Fresh Herbs
$16.50 (480 cal.)
-
Oven Roasted Flatbread
Figs / Brie Cheese / Prosciutto / Arugula / Balsamic Reduction
$15 (830 cal.)
Soups & Salads
-
New England Clam Chowder
Cup $8 (160 cal.)
Bowl $10 (240 cal.)
-
Maine Lobster Bisque
Cup $10.50 (400 cal.)
Bowl $15 (670 cal.)
-
Maryland Style Crab Soup
Cup $8 (100 cal.)
Bowl $11 (160 cal.)
-
Hearts of Romaine Caesar
Parmesan Crisp / Garlic Croutons
$12 (500 cal.)
-
The Iceberg Wedge
Bacon / Blue Cheese Crumbles / Diced Tomatoes
$12 (400 cal.)
-
Walnut Mixed Greens
Candied Walnuts / Blue Cheese Crumbles Balsamic Vinaigrette
$10 (450 cal.)
-
Strawberry Bibb Salad
Candied Walnuts / Goats Cheese / Dijon Vinaigrette
$12 (370 cal.)
-
Chopped Salad
Bacon / Blue Cheese Crumbles / Olives / Tomatoes
$11.50 (450 cal.)
-
Greek Salad
Romaine Lettuce / Tomatoes / Cucumbers Olives / Feta Cheese / Onions / Peppers
$13 (640 cal.)
-
Add to any salad (Blackened or Grilled)
Chicken $8.50 (160 cal.)
Shrimp $8.50 (150 cal.)
Salmon* $15 (220 cal.)
Signature Fish
All Fish Can Be Prepared Simply Grilled, Broiled or Pan-Seared-
Hawaiian Bigeye Ahi Tuna
Sesame Crusted / Wasabi Mashed / Baby Bok Choy / Mongolian Pepper Sauce
$34 (760 cal.)
-
Blackened Mahi Mahi
Crabmeat Sautee / Andouille Mashed Potatoes / Spinach
$36 (810 cal.)
-
Sugar & Spice Cedar Roasted Salmon
Ancient Grains / Avocado Yuzu Mousse / Balsamic Brown Butter
$30.50 (850 cal.)
-
Alaskan Kodiak Island Halibut
Crispy New Potatoes / Spring Peas / Pancetta / Citrus Compound Butter
$46 (840 cal.)
-
Pan Seared Chilean Sea Bass
Roasted Baby Carrots / Sauteed Spinach / Carrot Romesco
$44 (560 cal.)
Seafood Specialties
-
Pan Seared Sea Scallops
Spring Pea Risotto / Yuzu Hollandaise
$45 (920 cal.)
-
Craft Beer Battered Fish & Chips
Chesapeake Fries / Tartar Sauce
$25.50 (1000 cal.)
-
Chesapeake Buttermilk Fried Shrimp
Chesapeake Fries / Cocktail Sauce
$26 (980 cal.)
-
West Australian Lobster Tail (8 oz.)
Scampi Shrimp Topped / Grilled Asparagus / Mashed Potatoes
$59 (790 cal.)
-
Jumbo Lump Crab Cakes
House Made Tartar / Melted Butter / Mashed Potatoes / Asparagus
$52 (1230 cal.)
-
Seafood Alfredo
Bay Scallops / Rock Shrimp / Black Pepper Fettuccine / Parmigiano Reggiano
$26 (1160 cal.)
Steaks & Specialty Meats
-
Center Cut Filet Mignon
(6oz) $40.50 (810 cal.)
(8oz) $46 (950 cal.)
-
U.S.D.A. Choice New York Strip
(13oz)
$46 (1250 cal.)
-
C.A.B. Top Sirloin
(9oz)
$30 (930 cal.)
-
Bone-In Black Angus Ribeye Steak
Dry Rubbed (20oz)
$56 (1750 cal.)
-
Dry Rubbed Black Angus Ribeye Steak
Center Cut (13oz)
$45.50 (1370 cal.)
-
Herb Grilled Chicken
Pesto Gnocchi / Spring Peas
$29 (960 cal.)
Great With Steak
-
Scampi Style Shrimp
$8 (280 cal.)
-
Truffle Butter
$5 (390 cal.)
-
Lobster Tail
$17 (250 cal.)
-
Truffle Frites
$8 (400 cal.)
Signature Sides
-
Grilled Asparagus
$10 (140 cal.)
-
Sautéed Spinach
$10 (690 cal.)
-
Lobster Mashed Potatoes
$15 (720 cal.)
-
Blistered Brussels Sprouts
$10.50 (300 cal.)
Wine Feature
-
Justin Sauvignon Blanc, 2022
Central Coast Aromatic with ripe green apple, lemon zest, peach, white flowers, and limestone. Medium-bodied with flavors of ripe peach, tart pineapple, and lemon balm on the midpalate. This wine has a moderately long finish that is lean.
Glass $13
Bottle $51
Luxury Glass Pours By Coravin™
Coravin’s proprietary technology keeps the cork in place, while allowing the wine to flow, protecting the wine in the bottle from oxidation so that every drop tastes the same as if the bottle was just opened.-
Jordan Winery Chardonnay,
Russian River Valley
$20
-
Chateau Montelena Chardonnay,
Napa Valley
$29
-
Stag’s Leap Wine Cellars ‘Artemis’ Cabernet Sauvignon,
Napa Valley
$34
-
The Prisoner Red Blend,
Napa Valley
$25
-
Duckhorn Vineyards Merlot,
Napa Valley
$30
-
Hess Collection 'Allomi' Cabernet Sauvignon,
Napa Valley
$22
-
Goldeneye Pinot Noir,
Anderson Valley
$31
-
Marques de Caceres Gran Reserva,
Rioja
$20
Champagne & Sparkling
-
La Marca, Prosecco, nv
Italy
glass $12
bottle $47
-
Chandon, Brut, nv
California
glass $14
bottle $59
-
Mumm Napa, Brut Rosé, nv
Napa County
$57
-
Veuve Clicquot, 'Yellow Label', Brut, nv
Reims
$99
-
Bisol Jeio Brut Prosecco Rosé, 2021
DOC
glass $11
bottle $42
CHARDONNAY
-
Bonterra Vineyards, 2022
California
glass $9.50
bottle $37
-
La Crema, 2022
Monterey
glass $13
bottle $51
-
Sonoma-Cutrer 'Russian River Ranches', 2022
Sonoma Coast
glass $15
bottle $59
-
Chateau Souverain, 2022
California
glass $8
bottle $31
-
Cakebread Cellars, 2020
Napa Valley
$89
-
Chateau Montelena, 2019
Napa Valley
$116
-
Chateau Ste. Michelle, 2021
Columbia Valley
$34
-
Decoy by Duckhorn, 2022
Sonoma County
$53
-
Far Niente, 2019
Napa Valley
$125
-
Gifft by Kathie Lee Gifford, 2015
Monterey County
$38
-
Hess Collection, 2021
Napa Valley
$53
-
Jordan Winery, 2020
Russian River Valley
$80
-
Kendall-Jackson 'Vintner's Reserve', 2022
California
$43
-
Stags' Leap Winery, 2022
Napa Valley
$66
-
The Prisoner, 2019
Napa Valley
$83
-
Orin Swift Mannequin, 2021
California
$76
SAUVIGNON BLANC
-
Cloudy Bay, 2022
Marlborough
$78
-
Loveblock, 2022
Marlborough
$56
-
Nobilo 'Regional Collection', 2022
Marlborough
$35
PINOT GRIGIO & PINOT GRIS
-
Acrobat Pinot Gris, 2022
Oregon
glass $10
bottle $39
-
Ecco Domani, 2022
Italy
glass $9
bottle $35
-
Estancia, 2022
California
glass $11
bottle $43
-
Maso Canali, 2021
Trentino
$48
-
Santa Margherita, 2021
Valdadige
$66
CRISP, REFRESHING WHITES
-
Beringer White Zinfandel, nv
California
glass $7
bottle $27
-
Chateau Ste. Michelle Riesling, 2022
Columbia Valley
glass $8
bottle $31
-
Caposaldo Moscato, nv
Italy
glass $9
bottle $35
-
Pine Ridge Chenin Blanc-Viognier, 2022
Napa Valley
glass $9.50
bottle $37
-
Clean Slate Riesling, 2022
Mosel
glass $10
bottle $39
-
Alexander Valley Vineyards Gewurztraminer, 2022
Mendocino County
$33
-
Conundrum White Blend, 2020
California
$64
-
Croix de Peyrassol Rosé, 2022
Provence
glass $11
bottle $43
-
Martin Códax Albariño, 2022
Rias Baixas
$38
CABERNET SAUVIGNON & PROPRIETARY BLENDS
-
Alexander Valley Vineyards 'Homestead' Red Blend, 2020
Alexander Valley
glass $13
bottle $51
-
Louis M. Martini, 2020
California
glass $12
bottle $47
-
Robert Mondavi 'Private Selection', 2021
California
glass $8.50
bottle $33
-
Storypoint, 2020
California
glass $10
bottle $39
-
Alexander Valley Vineyards, 2020
Alexander Valley
$59
-
Alexander Valley Vineyards 'Cyrus' Blend, 2016
Alexander Valley
$115
-
Caymus Vineyard, 2021
Napa Valley
$155
-
Conn Creek 'Anthology', 2019
Napa Valley
$125
-
Hess Collection 'Allomi', 2019
Napa Valley
$88
-
J Lohr 'Seven Oaks', 2021
Paso Robles
$47
-
Joel Gott '815', 2021
California
$49
-
Orin Swift 'Abstract' Red Blend, 2022
California
$77
-
Silver Oak, 2018
Alexander Valley
$150
-
Stag’s Leap Wine Cellars 'Artemis', 2020
Napa Valley
$136
-
The Prisoner Red Blend, 2021
California
$75
-
Orin Swift 'Palermo' (Magnum), nv
Napa Valley
$190
MERLOT
-
Chateau Ste. Michelle 'Indian Wells', 2019
Columbia Valley
glass $12
bottle $47
-
Sterling 'Vintner's Collection', 2021
California
glass $10
bottle $39
-
BV Coastal, 2020
California
glass $8
bottle $31
-
Coppola 'Diamond Collection', 2020
California
$48
-
Decoy by Duckhorn, 2019
Sonoma County
$61
-
Duckhorn Vineyards, 2021
Napa Valley
$120
-
Santa Ema 'Reserva', 2018
Chile
$45
-
Stags' Leap Winery, 2019
Napa Valley
$79
PINOT NOIR
-
Mark West Winery, 2022
California
glass $10
bottle $39
-
Meiomi, 2021
California
glass $17
bottle $67
-
A to Z Wineworks, 2020
Oregon
$48
-
Belle Glos, 'Clark & Telephone', 2022
Santa Maria Valley
$110
-
Davis Bynum 'Jane's Vineyard', 2017
Russian River Valley
$74
-
Edna Valley, 2021
Central Coast
$39
-
Erath Resplendent, 2019
Oregon
$55
-
Goldeneye, 2021
Anderson Valley
$124
-
Kendall-Jackson 'Jackson Estate', 2020
Anderson Valley
$61
-
MacMurray Estate Vineyards, 2021
Central Coast
$49
-
Nielson by Byron, 2018
Santa Barbara County
$51
-
Penner-Ash, 2021
Willamette Valley
$125
-
Willamette Valley Vineyards, 2021
Willamette Valley
$71
ALTERNATIVE REDS
-
Don Miguel Gascon Malbec, 2022
Argentina
glass $10
bottle $39
-
Roscato Rosso Dolce Sweet Red, nv
Italy
glass $8
bottle $31
-
Yalumba 'Y' Series Shiraz, 2019
South Australia
glass $8.50
bottle $33
-
Marques de Caceres Gran Reserva, 2012
Rioja
$80
-
Ruffino 'Aziano' Chianti Classico, 2019
Tuscany
$42
-
Seghesio Family Vineyards Zinfandel, 2022
Sonoma County
$66
-
Sin Zin Zinfandel, 2018
Alexander Valley
$48
-
Stags' Leap Winery Petite Sirah, 2019
Napa Valley
$86
-
Terrazas de los Andes Reserva Malbec, 2019
Mendoza
$53
-
Two Hands 'Gnarly Dudes' Shiraz, 2016
Barossa Valley
$80
-
Villa Antinori Rosso, 2018
Tuscany
$56
-
Orin Swift 8 Years in the Desert Zinfandel, 2021
California
$90
Signature Cocktails
-
#M&S
Maker’s Mark Bourbon, Combier Liqueur D’Orange, Liber & Co. Pineapple Gum Syrup, fresh ruby red grapefruit and lemon juice*
$14 (210 cal.)
-
Raspberry Mule
Stoli Vodka, fresh lime, simple syrup, raspberries, Fever-Tree Ginger Beer
$13 (210 cal.)
A Classic Moscow Mule is also available (190 cal.)
-
M&S Iced Tea
Tito's Handmade Vodka, Bacardi Superior Rum, Beefeater Gin, Cointreau Orange Liqueur, simple syrup, fresh lemon, Coca-Cola
$13 (230 cal.)
-
Prosecco Sangria
Bacardi Limón Rum, simple syrup, fresh strawberries, cucumber, Prosecco
$12 (190 cal.)
-
Dolce Sangria
Roscato Rosso Dolce Sweet Red Wine, Korbel Brandy, pineapple juice, Reàl Strawberry Purée, fresh orange juice, club soda
$12 (260 cal.)
-
The Perfect Patrón Margarita
Patrón Silver Tequila, Grand Marnier Orange Liqueur, Monin Agave Nectar, fresh lime, orange juice
$15 (210 cal.)
Craft & Innovation
-
Sparkling Passion
Calirosa Rosa Blanco Tequila, Reàl Passion Fruit Purée, fresh lime, Owen’s Sparkling Margarita
$16 (240 cal.)
-
Tito's Cherry Mule
Tito’s Handmade Vodka, Cherry Heering Liqueur, fresh lime, simple syrup, Fever-Tree Ginger Beer
$14 (210 cal.)
-
Berry Berry Mojito
Bacardi Superior Rum, Reàl Blackberry Purée, fresh lime, strawberry, mint, simple syrup, club soda
$12 (240 cal.)
-
Lavender Haze
Hendrick’s Gin, Luxardo Maraschino Liqueur, Monin Lavender Syrup, fresh lime, Prosecco
$15 (280 cal.)
-
Bulleit The Old Fashion Way
Bulleit Bourbon, Angostura Bitters, simple syrup
$13 (140 cal.)
-
Smoke & Spice
Don Julio Reposado Tequila, Sombra Mezcal, fresh lime, orange juice
$18 (260 cal.)
-
Chipotle Coyote
Milagro Silver Tequila, Liber & Co Raspberry Gum Syrup, Chipotle Cocktail Spice, fresh lemon, raspberry powder*
$14 (220 cal.)
Experiential
-
Overcast
Woodford Reserve Bourbon, Combier Cassis Liqueur, Fee Brothers Orange Bitters, fresh lime ~Cassis & chocolate foam*~
$18 (240 cal.)
-
Aromatized & Smoked
Maker's Mark 46 Bourbon, Carpano Antica Sweet Vermouth, Filthy Black Cherry Syrup
$22 (220 cal.)
Beer Blends
-
ANGRY STOUT
Guinness Draught and Angry Orchard Crisp Apple Hard Cider
(220 cal.)
-
BLACK & BLUE
Guinness Draught and Blue Moon Belgian White
(210 cal.)
Craft
Ask your server for additional selections.-
Lagunitas IPA
(180 cal.)
-
New Belgium Fat Tire Amber Ale (Can)
(160 cal.)
-
New Belgium Voodoo Ranger Juicy Haze IPA (Can)
(190 cal.)
Bottled
-
Angry Orchard Crisp Apple Hard Cider
(220 cal.)
-
Bud Light
(110 cal.)
-
Budweiser
(150 cal.)
-
Coors Light
(100 cal.)
-
Corona Extra
(150 cal.)
-
Corona Light
(100 cal.)
-
Dos Equis Lager Especial
(130 cal.)
-
Heineken
(140 cal.)
-
Heineken 0.0 (Alcohol Free)
(60 cal.)
-
Michelob Ultra
(90 cal.)
-
Miller Lite
(100 cal.)
-
Modelo Especial
(120 cal.)
Draught
-
Blue Moon Belgian White
(220 cal.)
-
Coors Light
(140 cal.)
-
Evolution Lot Nº 3 IPA
(310 cal.)
-
Guinness Stout
(230 cal.)
-
Heavy Seas Loose Cannon IPA
(290 cal.)
-
Michelob Ultra
(130 cal.)
-
Samuel Adams Boston Lager
(240 cal.)
-
Samuel Adams Seasonal
-
Stella Artois
(200 cal.)
-
Yuengling Lager
(190 cal.)
Crafted Clean
For adults that prefer little to no alcohol-
Apple of my Eye
Clean Co Apple Vodka Alternative, Reàl Apple Purée, fresh lime, Fre ‘Alcohol-free’ Sparkling Brut
$13 (150 cal.)
-
Zen
Clean Co Tequila Alternative, Reàl Passion Fruit Purée, Chamomile Tea, Owen’s Sparkling Margarita
$13 (150 cal.)
Alcohol Free
-
M&S Signature Arnold Palmer
Classic $5.50 (100 cal.)
Blueberry $6 (120 cal.)
Strawberry $6 (170 cal.)
Pomegranate $6 (100 cal.)
-
Fresh-Squeezed Lemonade
Classic $5.50 (110 cal.)
Strawberry Mint $6 (140 cal.)
Cucumber Mint $6 (140 cal.)
-
White Cranberry & Strawberry Sparkler
Ocean Spray White Cranberry Juice, Reàl Strawberry Purée, fresh ruby red grapefruit, lemon, club soda
$6 (100 cal.)
-
Spiced Raspberry Cooler
Fresh raspberries, honey, lemon, Fever-Tree Ginger Beer, club soda
$6 (210 cal.)
-
Refills
$2
Gin
-
Aviation
(80 cal.)
-
Beefeater
(80 cal.)
-
Bombay Sapphire
(100 cal.)
-
Hendrick’s
(90 cal.)
-
Tanqueray
(100 cal.)
-
Tanqueray No. 10
(100 cal.)
Single Malt Scotch
-
Glenfiddich 12 Yr
(80 cal.)
-
The Glenlivet 12 Yr
(90 cal.)
-
The Glenlivet 18 Yr
(80 cal.)
-
Glenmorangie 10 Yr
(80 cal.)
-
Oban 14 Yr
(90 cal.)
-
Laphroaig 10 Yr
(80 cal.)
-
Lagavulin 16 Yr
(90 cal.)
-
The Macallan 12 Yr
(80 cal.)
-
The Balvenie DoubleWood 12 Yr
(80 cal.)
-
The Balvenie Caribbean Cask 14 Yr
(90 cal.)
Vodka
-
Absolut
(80 cal.)
-
Absolut Citron
(80 cal.)
-
Absolut Mandrin
(80 cal.)
-
Absolut Peppar
(90 cal.)
-
Belvedere
(80 cal.)
-
Chopin
(80 cal.)
-
Grey Goose
(80 cal.)
-
Grey Goose La Poire
(90 cal.)
-
Grey Goose L’Orange
(80 cal.)
-
Grey Goose Le Citron
(80 cal.)
-
Ketel One
(80 cal.)
-
Ketel One Citroen
(80 cal.)
-
Skyy
(90 cal.)
-
Stoli
(80 cal.)
-
Stoli Razberi
(80 cal.)
-
Stoli Vanil
(80 cal.)
-
Tito’s Handmade
(80 cal.)
-
Ketel One Botanical Grapefruit & Rose
(70 cal.)
Whiskey, Bourbon & Rye
-
Basil Hayden's
(80 cal.)
-
Basil Hayden Toast
(80 cal.)
-
Booker's
(130 cal.)
-
Bulleit
(90 cal.)
-
Bulleit Rye
(90 cal.)
-
Bushmills
(80 cal.)
-
Crown Royal
(80 cal.)
-
Crown Royal Regal Apple
(90 cal.)
-
Fireball Cinnamon
(90 cal.)
-
Gentleman Jack
(80 cal.)
-
Jack Daniel’s
(80 cal.)
-
Jack Daniel’s Single Barrel
(90 cal.)
-
Jameson
(80 cal.)
-
Knob Creek
(100 cal.)
-
Knob Creek Rye
(90 cal.)
-
Maker’s Mark
(90 cal.)
-
Maker’s Mark 46
(90 cal.)
-
Wild Turkey 101
(100 cal.)
-
Woodford Reserve
(90 cal.)
Tequila
-
1800 Reposado
(90 cal.)
-
Casamigos Añejo
(80 cal.)
-
Casamigos Blanco
(80 cal.)
-
Don Julio Blanco
(80 cal.)
-
Don Julio Añejo
(80 cal.)
-
Don Julio Reposado
(130 cal.)
-
Don Julio 1942
(130 cal.)
-
Herradura Añejo
(80 cal.)
-
Herradura Silver
(80 cal.)
-
Milagro Silver
(80 cal.)
-
Patrón Reposado
(80 cal.)
-
Patrón Silver
(80 cal.)
-
Teremana Blanco
(80 cal.)
-
818 Blanco
(130 cal.)
-
818 Reposado
(130 cal.)
-
Calirosa Rosa Blanco
(130 cal.)
-
Calirosa Añejo
(130 cal.)
-
Komos Cristalino Añejo
(120 cal.)
-
Casa del Sol Añejo Angel's Reserve
(130 cal.)
$6
-
Truffle Fries
truffle butter, fresh herbs, parmesan cheese
(400 cal.)
-
Vine Ripe Tomato Bruschetta
tomatoes, basil, garlic, olive oil, balsamic
(570 cal.)
-
Pan Roasted Edamame
sesame oil, soy sauce, garlic
(570 cal.)
$8
-
Crispy Asian Calamari
sweet & spicy glaze, Thai chilies, green onions
(470 cal.)
-
Crispy Baja Fish Tacos
southwest jicama slaw, fire-roasted corn salsa, avocado cilantro lime aioli
(790 cal.)
-
Mediterranean Baked Feta
grape tomatoes, olives, extra virgin olive oil, fresh herbs
(760 cal.)
-
Pork Belly Bao Buns
Korean glazed crispy pork belly, Asian slaw, nuoc cham sauce
(760 cal.)
$10
-
Asian Chicken Lettuce Wraps
bibb lettuce, roasted peanuts
(440 cal.)
-
Smoked Gouda Flatbread
figs, brie cheese, prosciutto, arugula, balsamic reduction
(830 cal.)
-
Cheeseburger
lettuce, tomato, onion, cheddar cheese, french fries
(960 cal.)
$12
-
Spice Seared Ahi Tuna
pickled lipstick peppers, avocado cilantro lime aioli
(240 cal.)
-
Thai Coconut Curry Mussels
tomatoes, Thai chilies, fresh herbs
(480 cal.)
-
Chilled Shrimp Cocktail
horseradish cocktail sauce
(190 cal.)
Domestic & Specialty $4.5
-
Coors Light
(140 cal.)
-
Michelob Ultra
(130 cal.)
Import & Craft $5.5
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Blue Moon
(220 cal.)
-
Sam Adams
(240 cal.)
-
Stella Artois
(200 cal.)
-
Evolution Lot #3 IPA
(310 cal.)
-
Heavy Seas Loose Cannon IPA
(290 cal.)
Well Spirits $6
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Vodka
-
Gin
-
Rum
-
Tequila
-
Bourbon
-
Scotch
American Craft Spirits $7.5
-
Tito’s Handmade Vodka (TX)
(80 cal.)
-
Aviation Gin (OR)
(80 cal.)
-
Bulleit Bourbon (KY)
(90 cal.)
Wines By The Glass $6.5
-
Chateau Souverain Chardonnay
(150 cal.)
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Ecco Domani Pinot Grigio
(150 cal.)
-
Chateau Ste. Michelle Riesling
(140 cal.)
-
Beringer White Zinfandel
(130 cal.)
-
Robert Mondavi Cabernet Sauvignon
(150 cal.)
-
BV Coastal Merlot
(150 cal.)
Premium Wines By The Glass $8.5
-
La Marca Prosecco
(160 cal.)
-
La Crema Chardonnay
(150 cal.)
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Acrobat Pinot Gris
(150 cal.)
-
Peyrassol La Croix Rosé
(140 cal.)
-
Clean Slate Riesling
(140 cal.)
-
Wairau River Sauvignon Blanc
(150 cal.)
-
Mark West Pinot Noir
(150 cal.)
-
Sterling ‘Vintner’s Collection’ Merlot
(150 cal.)
-
Louis M. Martini Cabernet Sauvignon
(150 cal.)
-
Don Miguel Gascon Malbec
(150 cal.)
Hand-Crafted Cocktails
-
Gold Margarita
Sauza Gold Tequila, triple sec, fresh lime juice
$7.50 (210 cal.)
-
M&S Iced Tea
Tito's Handmade Vodka, Bacardi Superior Rum, Beefeater Gin, Cointreau Orange Liqueur, fresh lemon juice, Coca-Cola
$8.50 (230 cal.)
-
Berry Berry Mojito
Bacardi Superior Rum, Reàl Blackberry Purée, fresh lime juice, strawberry, mint, simple syrup, club soda
$8 (240 cal.)
-
Perfect Lemon Drop Martini
Absolut Citron Vodka, triple sec, simple syrup, fresh lemon juice
$8 (150 cal.)
-
M&S Moscow Mule
Stoli Vodka, fresh lime juice, simple syrup, Fever-Tree Ginger Beer
$8 (190 cal.)
-
Bulleit The Old Fashion Way
Bulleit Bourbon, Angostura Bitters, simple syrup
$8.50 (140 cal.)
-
Tito’s Cherry Mule
Tito’s Handmade Vodka, Cherry Heering Liqueur, fresh lime juice, simple syrup, Fever-Tree Ginger Beer
$9 (210 cal.)
-
Prosecco Sangria
Bacardi Limón Rum, simple syrup, strawberries, cucumber, Prosecco
$8.50 (190 cal.)
House Made Desserts
-
Classic Crème Brûlée
Topped with Fresh Berries
$9.80 (470 cal.)
-
Seasonal Cheesecake
Rich Cream Cheese Filling Baked in a Crumb Crust
$10.50
-
Brown Butter Cake
Seasonally Inspired, Vanilla Ice Cream
$12
-
Upside Down Candied Walnut Apple Pie
Baked Twice with a Candied Walnut Crust, Warm Caramel Sauce and served with Cinnamon Ice Cream
$11
-
Vanilla Bean or Cinnamon Ice Cream
Scoop
$3.50
Chef’s Favorite
-
Chocolate Bag
White Chocolate Mousse and Fresh Berries Topped with Whipped Cream
$16
-
Chocolate Silk Pie
Rich & Silky Chocolate Mousse Pie. Served with Raspberry Sauce and Fresh Seasonal Berries
$10.50
Coffee
-
Irish Coffee
A Classic! One sugar cube, Jameson Irish Whiskey, coffee, whipped cream
$10 (90 cal.)
-
Spanish Coffee
Tia Maria Coffee Liqueur, Korbel Brandy, one sugar cube, coffee, whipped cream
$10 (150 cal.)
-
Millionaire Coffee
Baileys Irish Cream, Frangelico Hazelnut Liqueur, Kahlúa Coffee Liqueur, coffee, whipped cream
$11 (140 cal.)
-
Mocha Affogato
Mozart Dark Chocolate Liqueur, Espresso, Vanilla Ice Cream, whipped cream
$12 (400 cal.)
Single Malt Scotch
-
Glenfiddich 12 Yr
(80 cal.)
-
Glenlivet 12 Yr
(90 cal.)
-
Glenlivet 18 Yr
(80 cal.)
-
Glenmorangie 10 Yr
(80 cal.)
-
The Macallan 12 Yr
(80 cal.)
-
Laphroaig 10 Yr
(80 cal.)
-
Oban 14 Yr
(90 cal.)
-
The Balvenie DoubleWood 12 Yr
(80 cal.)
-
The Balvenie Caribbean Cask 14 Yr
(90 cal.)
-
Lagavulin 16 Yr
(90 cal.)
Tequila
-
Casamigos Blanco
(80 cal.)
-
Casamigos Añejo
(80 cal.)
-
Casa del Sol Añejo Angel's Reserve
(130 cal.)
-
Don Julio Blanco
(80 cal.)
-
Don Julio Añejo
(80 cal.)
-
Don Julio 1942
(130 cal.)
-
Don Julio Reposado
(130 cal.)
-
Herradura Añejo
(80 cal.)
-
Herradura Silver
(80 cal.)
-
Milagro Silver
(80 cal.)
-
Patrón Reposado
(80 cal.)
-
Patrón Silver
(80 cal.)
-
Teremana Blanco
(80 cal.)
-
818 Blanco
(130 cal.)
-
818 Reposado
(130 cal.)
-
Calirosa Rosa Blanco
(130 cal.)
-
Calirosa Añejo
(130 cal.)
-
Komos Cristalino Añejo
(120 cal.)
-
1800 Reposado
(90 cal.)
Ports, Sherry & Dessert Wines
-
Graham’s 10 Yr
(140 cal.)
-
Graham’s 20 Yr
(140 cal.)
-
Graham’s 30 Yr
(140 cal.)
-
Dry Sack
(140 cal.)
-
Taylor Fladgate LBV
(140 cal.)
-
Harveys Bristol Cream
(140 cal.)
-
Fonseca Bin No. 27
(140 cal.)
-
Michele Chiarlo 'Nivole' Moscato d'Asti
(70 cal.)
WHISKEY, BOURBON & RYE
-
Booker's
(130 cal.)
-
Basil Hayden
(80 cal.)
-
Basil Hayden Toast
(80 cal.)
-
Bulleit Rye
(90 cal.)
-
Bulleit
(90 cal.)
-
Knob Creek
(100 cal.)
-
Knob Creek Rye
(90 cal.)
-
Maker's Mark
(90 cal.)
-
Maker’s Mark 46
(90 cal.)
-
WhistlePig Rye 10 Yr
(170 cal.)
-
Woodford Reserve
(90 cal.)
Cognac
-
Courvoisier VS
(130 cal.)
-
Hennessy VS
(140 cal.)
-
Martell XO
(130 cal.)
-
Rémy Martin VSOP
(130 cal.)
-
Branson VSOP Grande Champagne
(50 cal.)
Rum
-
Pyrat XO Reserve
(140 cal.)
-
Ron Zacapa 23 Yr
(130 cal.)
-
Don Q Gran Reserva XO
(130 cal.)