Menus

From the freshest seafood to our 21 day aged, USDA Midwest corn fed beef, to locally sourced and grown produce and our signature house seasoning blends, our chefs bring the finest ingredients to our fresh and classic menu.

Enjoy our classic Pot Roast in a sandwich, as an entrée or in our Pot Roast Nachos.

Start your meal with one of our small plates. From the Chef’s House Specialties to Sandwiches and Entrée Salads to Grill Specialties to our multi-course specials, our dinner menu features something for everyone.

Finish your meal with one of our famous desserts or locally made ice cream.

Join us Sunday evenings for our Prime Rib special.

In addition to small plates, entrée salads, sandwiches, grill specialties and seafood entrees, our lunch menu features a Daily Blue Plate and several $9.95 Luncheon Specials.

Our bar features classic and creative cocktails including our made-to-order Sangria.

Join us in the bar or on the patio every Friday night for live music.

Below are the current menus for our location. While we strive to ensure that our online menus are reflective of the current day, please be aware that because our menus do change twice daily, you may be viewing a menu from the previous day.

View Daily Dinner Menu

View Daily Lunch Menu

View Happy Hour Menu

View Tailgating Menu