Menus

Our chef updates our lunch and dinner menus daily to reflect the freshest fish, seafood and local ingredients available to us.

Start your meal with an appetizer such as our Korean Style Beef Short Ribs with House Made Kim Chee or Dungeness Crab Cake. Or choose the freshest oysters or Sashimi from our Raw Bar.

Enjoy a traditional or creative seafood entrée such as Seared Sea Scallops or Grilled Swordfish.

Our menu also includes a fresh selection of soups, salads, pastas, steaks and chops and side dishes.

For lunch, enjoy one of our creative entrée salads, sandwiches, lunch entrees or seafood specialties.

Weeknights, our early evening Happy Hour in the bar features our famous menu with a variety of food and drink specials.

Wednesday evenings from 5pm-7pm we feature 12 Oysters for $20 (or $2 each) and a wide variety of Champagnes by the glass at happy hour prices.

Below are the current menus for our location. While we strive to ensure that our online menus are reflective of the current day, please be aware that because our menus do change twice daily, you may be viewing a menu from the previous day.

View Daily Dinner Menu

View Daily Lunch Menu

View Happy Hour Menu

View Dessert Menu

View Valentine's Day Menu